Chance sighting suggests ‘coastal manta’ may venture out further offshore than previously thought A pregnant reef manta ray was encountered for the first time at the...
Celebrated chef, restaurateur and media personality will help promote sustainable seafood The Marine Conservation Society (MCS) says it’s delighted to welcome celebrity chef, Cyrus Todiwala OBE...
Dunblane artist, Jeremy Wyatt, will support the Marine Conversation Society through artwork sales An artist, whose latest exhibition has been inspired by the sea, says he’ll...
The Seahorse Trust challenges the Secretary of State’s decision to allow drilling for oil in Poole Bay, Dorset without proper environmental impact assessment of the proposal...
Part 1 of a new series by our latest blogger Georgie Bull… A few years ago, I attended a work experience placement at the London Aquarium....
Conservation, sustainability and community are three words which Lembeh Resort in North Sulawesi, Indonesia has always been passionate about. Over the years the resort has taken...
Bluefin Tuna are back in the seas around the UK after decades of decline and absence. It has been proposed this could be due to warming...
The Fifth Point Diving Centre, based in Blyth, Northumberland, has been recognised as a leader in environmental protection with the prestigious PADI Green Star Award. This...
A group of Dutch divers, diving companies and the Plastic Soup Foundation are introducing a new hand signal for divers: the P for Plastic. Every year,...
The Isles of Scilly archipelago lies 26 miles off the tip of Cornwall. It’s made up of over a hundred islands, only five of which are...
Truli Wetsuits to support Sharks4Kids in 2019 As Truli grows, the team there want to make sure they can put a spotlight on those organizations that...
‘Sea Change’, a new wine range from 10 International, has recently launched with a focus on one of the greatest environmental challenges of the modern day:...
